Monday, December 17, 2012

Favourite Ham Glaze - Creative Monday Linky

   Baked ham has always been a big favourite for my family over the Christmas and New Year celebrations. While there are a number of ways to baste a ham this is the one that we use:
1. Squeeze the juice of 3 oranges
2. Add a cup of  brown sugar
3. Add 2 teaspoons of grated ginger
4. Boil the above for 15 minutes
5. Baste the ham with this mixture

If you eat ham over the holiday season what do you usually use to baste your ham?

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