I like pepper in my food but not very hot. Whether it is a meat dish, rice and peas, gravy etc. pepper must be there. While my favourite is the Scotch Bonnet pepper I usually need to be careful as my mother does not like pepper.
Guess what?! I have found a solution with Hilo Hot Pepper Sauce! These days I use it in many dishes and even when I use several drops my mother does not find the food too hot!:) What is also wonderful is the fact that it gives the food such a great flavour.
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