ROAST CHICKEN WITH STUFFING - CREATIVE MONDAY LINKY

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ROAST CHICKEN WITH STUFFING

     Roast chicken has always been a big favourite for me and my family.  A variety of  ingredients  can be used in preparing it but this is how we do it at our home.

Ingredients

1 whole chicken

1 onion

Stalk of escallion

Scotch Bonnet pepper 

Garlic

Sprig of thyme
Salt to taste

Paprika

Cooking Oil

Chicken liver

Bread crumbs
Blackpepper

Method

Wash chicken with water and lime or lemon, then pat dry. Season chicken with salt, onion, escallion, garlic, thyme and pepper.  Place some oil in a frying pan, cut up chicken liver and cook it with seasoning and bread crumbs. You can spinkle a little salt and black pepper in the stuffing.  After that stuff chicken then sprinkle Paprika and oil over it. Place in an oven for about 1 ½ hours.

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