Recipe
Ingredients
Cooking Oil
Chicken Liver
Chicken seasoning (onion, skellion, thyme, garlic)
1/2 lb bread crumbs
Salt, black pepper and hot pepper sauce
1/4 cup of raisins
Method
1. Place some oil in a frying pan and heat thoroughly.
2. Cut up chicken liver and cook it with seasoning and bread crumbs.
3. Sprinkle a little salt, black pepper and hot pepper sauce in the stuffing.
4. Add raisins. Then stuff chicken and place in an oven for 1 1/2 hours.
Hello and welcome to Creative Mondays hosted by Clairejustineoxox and Judy H-J's Thoughts where you can link up all your creative posts.
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Happy Creative Monday and have a great week.
Happy Creative Monday and have a great week.
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33 comments:
Thank you for the party Judy, and have a great week :)
You are welcome Winnie! I also wish you a great week.
This is an interesting dish. Is it eaten as a side dish or the main course? Have a great week!
Thanks Victory. It is eaten as part of the meal as it is served with the roast chicken etc. Have a good Monday.
Whoo this looks intresting Judy, I've never tried this before, sounds tasty :)
Thanks for co hosting...
Thanks a lot Claire! As always I am happy to be co-hosting.
I've not had dressing this way, but it sure sounds good. I might have to give this one a try.
Have a fabulous day. ☺
Thanks so much for stopping by and for your kind words!! Thanks too for Following, I have returned the favor!!
Hugs,
Deb
Thanks a lot Debbie! Have a great week!
I hope you get to try it soon Sandee! Enjoy the rest of your Sunday.
Thanks Suzie! I will be sure to visit your blog. Have a great week.
That stuffing sounds delicious Judy!
Thanks for linking to a Round Tuit!
Hope you have a fabulous week!
Jill @ Creating my way to Success
http://www.jembellish.blogspot.com/
Thanks Jill! Have a great week.
Thanks for hosting.
Linda @ Tumbleweed Contessa
Thanks so much for linking up to the Sunday Blog. Following you:>
Looks delicious like always Judy! Enjoy your week :)
Thanks Diane! I wish you a great week.
You are welcome Lita!
You are welcome Danielle!
yummy, thank you for sharing your recipe and for hosting xo
I'm not too into stuffing, but I'll have to give it a try anyhow.
I hope you get to give it a try and like it Alissa!
Thanks Katie! Have yourself a wonderful day.
Raisin stuffing does sound very good. I've never tried putting raisins in mine. Going to have to remember to do that this Thanksgiving!
I really like this food, in Spain make a very similar!
Do give it a try for Thanksgiving Theresa! I hope you enjoy it!
It is interesting that there is something similar in Spain Leovi!
This looks good and very different. I'd love to try it.
Thanks Colette! Give it a try!
Thanks for hosting, Judy! I am sharing my Chocolate Chip muffins this week. :-)
this sounds SO good (and looks good, too)! :) thanks so much for sharing the recipe! steve LOVES stuffing! i will have to favorite this and make it sometime for us. :)
xoxox
maria
You are welcome Lisa! I have seen those muffins and they look oh so-o-o good!
Thanks a lot Maria! I hope you get to try it soon and Steve will love it.
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