Monday, June 4, 2012

Curry Mutton - Creative Monday Linky


2lb (1 kg) mutton
black pepper
3 tablespoons curry powder
4 cloves of garlic
1 big onion sliced
2 stalks of escallion, chopped
1-2 hot peppers,chopped
1/4 cup of cooking oil
3 cups of water

1.Cut meat into small pieces.
2.Season with salt, onion, escallion, garlic, black pepper, hot pepper and curry powder.
3. Allow it to marinate for at least an hour.
4. Cover bottom of pot with oil and place meat in when it gets hot.
5. When meat is lightly brown, cover with water and allow to cook until tender.

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